Lupin products are true all-rounders and offer numerous benefits for health and the environment. They are rich in plant-based protein , which makes them the perfect alternative for vegans, vegetarians and athletes. Thanks to their high fiber content, they promote digestion and ensure a long-lasting feeling of satiety. They are also gluten-free and are ideal for people with intolerances. Their low glycemic index helps to keep blood sugar levels stable. Lupins also score highly in terms of sustainability: they require little water, improve soil quality and are an environmentally friendly alternative to soy. Whether as flour, snack, coffee or protein source - lupin products combine enjoyment, health and sustainability in one!